This premium sun dried maocha is made of genuine Yiwu arbor material harvested in 2007 Spring from the high-altitude, and non-polluted environment, collected and pre-processed by Yiwu Yongpinhao.  

The liquor shows a golden color, with good clarity. Take a sip, let your taste buds soak in the soothing, silky liquor that has a malty sweetness and ripply aftertaste. There are many "layers" in this complex tea; it is suggested you use 6-7 grams leaf, take time to experiment different brewing length, water temperature.

Try it when the brewed soup is cooled slightly, the taste seems to become more amazing.

Yiwu Yongpinhao paid an astonishing price for this during 2007 crazy Spring season, in an attempt to make some high end products, now they had to take a loss on it. Guess someone's loss is someone's gain, now you can benefit from this.

• Green or Raw
• Pu-erh Tea 50g bag
• Vintage 2007
• Premium class
• Loose tea leaves