2016 Zenpuer 1601 Year of the Monkey Premium Ripe Pu-erh Tea Cake

The pesticide testing has been conducted on this tea, and the tea passed the test against multiple chemicals with flying colors.

A great tradition continued...

Before anything, our goals were set as follows:

•     Chemical Free
•     Genuine Ancient Tree Tea
•     Spring Harvest
•     Menghai Origin
•     Off ground fermentation
•     Professional Processing

After so many years, it's about time to make the best ripe Puerh tea ever. We spent months studying, searching, evaluating, finally decided to do it again with the highest grade, best tasting ancient tree Menghai raw materials, here we are proud to present 2016 Zenpuer 1601 Year of the Monkey Premium Ripe Pu-erh Tea Cake.  It's easy to tell the raw materials were harvested in traditional one tip, one or two leaves with a long stem, the way how ancient tree tea leaves picked.

Very clean, smooth taste, sweet and satisfying. Genuine Menghai flavor, ancient tree origin. We are confident it is the best ripe Pu-erh money can buy.

•     Pu-erh Tea Cake 357g 
•     Vintage 2016
•     Premium class
•     Ripe/Cooked/Fermented
•     Loose tea leaves
•     Limited production
•     PuerhShop Exclusive

Zenpuer, new premium Pu-erh tea