2013 Boyou JYMT Ripe Pu-erh Tea Cake 357g


2013 Boyou JYMT Ripe Pu-erh Tea Cake

JYMT is an abbreviation for JinYuManTang, meaning 'a place filled with gold and jade'.

It infuses to produce a connoisseur's tea with a nice Menghai Pu-erh flavor, certainly your everyday tea to boot.

The insider knows that Boyou Tea Factory makes some pretty good ripe Pu-erh teas, on par with the best of Dayi (Menghai Tea Factory). The truth is that the former fermentation master at Menghai Tea Factory was hired by Boyou who got the know-how and the skills to produce some of the best ripe Pu-erh teas.

One of the practices at Boyou Tea Factory is that they would not rush a freshly fermented tea to the market, but rather hanging on it for a while to get rid of its 'off' smell, so as to make the taste much more acceptable as a ripe tea - as consumers, we are not supposed to buy a tea, and we have to hold on to it for a year before brewing it.

  • Ripen Pu-erh Tea Cake 357g
  • Vintage: 2013 fermented or cooked
  • Premium class
  • Loose tea leaves

Add to Cart:

  • Model: JYMT Cake - 1547
  • Shipping Weight: 0.8lbs
  • 36 Units in Stock
  • Manufactured by: Menghai Boyou Tea Factory

This product was added to our catalog on Friday 27 June, 2014.

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